Allergens in delivery food (listed in bold) 

Chicken AND Paneer main courses:  Milk, Celery

Sweet Potato main course:  Celery

Baklava: Gluten, Milk (except in vegan version), Nuts (cashew, hazelnut, walnut, almond, pistachio)

Note: All food is prepared in a kitchen where other allergens including peanuts, sesame and gluten are used. While we take every effort to avoid cross-contamination, we cannot 100% guarantee there will be no traces of these allergens present in the food

Contact: Alex Marcovitch, kabak, 22 Bradford Road, Lewes, BN7 1RB

Email: kabakfood@gmail.com

Tel: 07969 490228